Yellowtail fillets in olive oil

Yellowtail fillets in olive oil: the ‘queen of the sea’, with firm, flavourful flesh.

13,00 €

In stock

Available Sizes
CAPACITY Net weight Items per package
200 ml 200 g 6

durability

36 months

storage

On the shelf.

Ingredients

Ricciola, olio di oliva, sale.

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RECIPES

Why not try your hand at cooking with Delfino Battista products? You’ll get to know our specialities and discover lots of new ideas to delight your guests.

Chickpea and stockfish soup with colatura di alici

Vermicelli with colatura di alici pesto, basil, ricotta and datterini tomatoes

Finger food with colatura di alici

Raw swordfish with colatura di alici, green apple, red onion and red berry vinegar.

Cured swordfish, tomato powder, olive earth, extra virgin olive oil, cold aubergine caponata, citronette with colatura di alici

Risotto “Campania zen”

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