Filetti di tonno pinna gialla in astuccio

Il miglior tonno pinna gialla selezionato da Delfino Battista

15,00 € 24,00 €

Available Sizes
CAPACITY Net weight PCS. PER CASE
540 ml 545 g 6
870 ml 790 g 6

durability

48 mesi

storage

A scaffale.

Ingredients

TONNO (65%), (Thunnus Albacares), olio di oliva e sale.

Yellowfin tuna fillets in olive oil, selected by Delfino Battista following the artisanal method — a symbol of the Cetara tradition. In a personalised gift case with handles, perfect as a gift idea.

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RECIPES

Why not try your hand at cooking with Delfino Battista products? You’ll get to know our specialities and discover lots of new ideas to delight your guests.

Chickpea and stockfish soup with colatura di alici

Vermicelli with colatura di alici pesto, basil, ricotta and datterini tomatoes

Finger food with colatura di alici

Raw swordfish with colatura di alici, green apple, red onion and red berry vinegar.

Cured swordfish, tomato powder, olive earth, extra virgin olive oil, cold aubergine caponata, citronette with colatura di alici

Risotto “Campania zen”

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