Mediterranean little tunny tuna in olive oil: excellent meat that is naturally rich in Omega 3 fats with a delicate taste. A handmade product with only the addition of good olive oil.
“Tonnetto del Mediterraneo”, also known as “Tonno Alletterato” (Euthynnus alletteratus) due to the presence of special markings on its back, which look like the letters of the alphabet, is perfect for adding flavour to dishes or fresh salads
60 months
Tuna (Euthynnus alletteratus), olive oil, salt.
Ambient temperature
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